Prepare to impress with these homemade Honey Sesame Chicken Sushi Rolls, sure to rival any restaurant! Thanks to NutraOrganics1 for this fantastic recipe! These rolls are packed with tender, succulent chicken marinated in tamari, honey, and our Chicken Bone Broth Concentrate for an extra gut health boost. Wrapped in creamy avocado, crunchy cucumber, and perfectly seasoned sushi rice, these rolls are a healthy, flavor-packed treat that look as delightful as they taste!
Ingredients
2 cups cooked chicken
1 tbsp. tamari
1 tbsp raw honey
1 tbsp NutraOrganics Chicken Bone Broth Concentrate Natural Chicken (available in store)
1 tsp toasted sesame oil
1 tbsp mayonnaise
2 tbsp toasted sesame seeds
2 cups sushi rice
2 tsp rice wine vinegar
5 pieces of nori
2 cucumber, thinly sliced
1 avocado, thinly sliced
1 cup micro herbs or leafy greens
Method
1. Cook rice to packet instructions and allow to cool. Add rice wine vinegar or sushi seasoning to cooked sushi rice.
2. Combine chicken, tamari, honey, chicken bone broth, sesame oil, ½ of the sesame seeds and Japanese mayonnaise. Mix to combine.
3. Prep your ingredients for assembly.
4. Cut nori in half to make rectangles.
5. Cut the nori in half triangles. Lay out a sheet. Place 1/4-1/2 cup of rice over the nori and flatten it to cover half of the nori, then add your remaining ingredients. Add extra Japanese mayonnaise as desired.
6. Roll at an angle into a cone shape, then repeat to make 10 sushi rolls
- Image and recipe courtesy of www.nutraorganics.com.au ↩︎
